Built by the famous Canarian architect César Manrique, the viewpoint that bears his name looks out over the spectacular Gran Rey Valley from an altitude of 780 meters. A respectful and elegant building that adapts completely to the environment and the aesthetic taste of this artist that can be enjoyed both on the terrace and in the dining room. The menu offers a fusion of island cuisine, typical products and dishes of the Canary Islands, and Spanish cuisine, so varied and of high quality. In addition the restaurant has a careful selection of wines.
